
Chocolate Caramel Cereal Overnight Oats
Ingredients
Caramel yogurt layer
Chocolate cereal crunch
Frequently Asked Questions
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Mix the Base: In a bowl or your jar, mix all the Base ingredients (oats, protein, milk, seeds, cocoa) until well combined.
Make the Caramel Layer: In a small bowl, mix the yogurt and the melted Biscoff spread until smooth and creamy. Spread this evenly over your oat base.
Prepare the Crunch: In another small bowl, mix the melted dark chocolate, coconut oil, and cornflakes. Stir gently until the cereal is fully coated in chocolate.
Top It: Immediately pour the chocolate cereal mixture over the yogurt layer (don't wait, or the chocolate will set in the bowl!).
Chill: Leave it in the fridge for 1 hour or overnight. The chocolate will harden around the cereal, giving you a perfect crunchy topping. Enjoy!
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